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Vegan Gluten Free Worcestershire Sauce
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Item Number: vws084
Worcestershire sauce, in the traditional sense, is made with a variety of exotic ingredients including anchovies and soy sauce and those with food allergies, diet sensitivities, or preferences had to leave it out of their favorite recipes which called for the flavorful liquid enhancement.
Using a unique recipe, involving Cider Vinegar, Unsulphured Molasses, Tamari and exotic spices, Oxford Falls has created a glorious sauce. One which can accompany the mightiest of steaks and the subtle smoothness of hummus. All within the considerations of those grappling with their dietary restrictions.
What makes this worcestershire sauce so different? The flavor. Simply put, this new sauce has the complexity of your favorite worcestershire sauce with a new bright, light finish. Bold on a burger, steak or chop. Yet smooth as an addition to Guacamole, or even Shrimp & Grits. Use it in your favorite BBQ sauce recipe to make it gluten free. The uses are limitless.
What makes this Gluten Free Vegan Worcestershire Sauce so unique, is that Beefheads and vegans alike will enjoy this item equally. Taste was never sacrificed in the recipe development.
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