{"title":"Cookbooks","description":"\u003cdiv style=\"text-align: left;\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1721\/9095\/files\/cookbooksbanner.jpg?v=1692980990\"\u003e\u003c\/div\u003e\n\u003cp\u003eHARD TO FIND MISSISSIPPI COOKBOOKS\u003c\/p\u003e\n\u003cp\u003e\u003cimg style=\"float: right;\" src=\"\/\/cdn.shopify.com\/s\/files\/1\/1721\/9095\/files\/usaups_f8ea496c-92a2-4eaf-a2c4-3f164933869d.gif?v=1487974699\" alt=\"Ships Anywhere in the US!\"\u003eMississippi's best cookbooks from various cities across Mississippi published by Junior Leagues, churches, restaurateurs, chefs and gourmands. \u003c\/p\u003e","products":[{"product_id":"best-of-the-best-from-mississippi-cookbook","title":"Best of the Best from Mississippi Cookbook","description":"\u003cp\u003eFifty three of the leading cookbooks in Mississippi have contributed their most popular recipes to create this outstanding collection. Over 400 recipes, each a proven favorite, capture the unique flavor of Mississippi cooking. Spiral bound, paperback, 288 pages. These recipes have been carefully tested and perfected over time, so you can be sure that you're getting the best of the best with each dish. You'll be able to make classic Mississippi dishes with ease and confidence.\u003c\/p\u003e","brand":"Capen Publishing Company, Inc.","offers":[{"title":"Default Title","offer_id":32233584717,"sku":"bbmcb","price":17.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1721\/9095\/files\/best_of_the_best_from_mississippi_cookbook.jpg?v=1719246158"},{"product_id":"the-mississippi-cookbook","title":"The Mississippi Cookbook","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan class=\"a-text-italic\"\u003eThe Mississippi Cookbook\u003c\/span\u003e\u003cspan\u003e was prepared in an attempt to collect, make available, and thus preserve the favorite recipes of fine cooks throughout Mississippi. Over 7,000 recipes were collected from all areas of the state. From this total, the home economists of the state Cooperative Extension Service had the painfully difficult task of screening the amount down to the 1,200 best recipes.\u003cbr\u003e\u003cbr\u003eThe names of the individuals who submitted follow each recipe and, in some cases, historical data about the dish is included. A special section includes favorite recipes of the wives of former governors. The appendices feature tables and charts that provide such valuable technical information as substitutions and equivalents, measuring ingredients, time and temperature guides, definitions, and servings.\u003cbr\u003e\u003cbr\u003eThis comprehensive collection of Mississippi's most popular recipes records the state's culinary heritage and its mastery of home cooking.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003ePaperback, 475 pages.\u003c\/p\u003e","brand":"University Press","offers":[{"title":"Default Title","offer_id":32233834701,"sku":"tmcb","price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1721\/9095\/files\/the_mississippi_cookbook_reshoot.jpg?v=1753386598"},{"product_id":"best-of-the-best-of-bells-best-cookbook","title":"Best of the Best of Bell's Best Cookbook","description":"Bell's Best cookbooks, with over 6,000 outstanding recipes, have been condensed into one cookbook, with 429 of the most exceptional recipes to be found anywhere! Included among the recipes are fascinating facts and illustrations that show the development of the telephone. No kitchen should be complete without this! Spiral bound, paperback, 278 pages. This comprehensive cookbook is a treasure trove of inspiration for all kinds of chefs, from the novice to the expert. With thousands of recipes and a variety of easy-to-follow instructions, this cookbook makes it easy to create restaurant-quality meals at home.","brand":"Capen Publishing Company, Inc.","offers":[{"title":"Default Title","offer_id":32236152397,"sku":"bbbc","price":19.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1721\/9095\/files\/best_of_the_best_from_bells_best_cookbook.jpg?v=1719244072"},{"product_id":"south-your-mouth-cookbook","title":"South Your Mouth Cookbook","description":"Tried and True irresistible recipes with Southern sass! Recipes are easy to follow and turn out perfectly every time. Good enough for Sunday dinner and easy enough for anytime entertaining. Paperback, 224 pages.","brand":"Capen Publishing Company, Inc.","offers":[{"title":"Default Title","offer_id":32237904461,"sku":"symc","price":24.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1721\/9095\/files\/south_your_mouth_cookbook.jpg?v=1719245828"},{"product_id":"the-crown-of-southern-cooking-cookbook","title":"The Crown of Southern Cooking Cookbook","description":"For thirty-nine amazing years, The Crown Restaurant has served lunch to international travelers, nationwide visitors, and local customers and friends. The Crown has been host to the Food Network, Turner South, CNN, and the Travel Channel, as well as writers and journalists from The New York Times, Southern Living, Bon Appetît, and Saveur magazine. Located in downtown Indianola, Mississippithe very heart of the Mississippi DeltaThe Crown continues to garner accolades as the quintessential eatery for fans of traditional southern cuisine with a taste of gourmet.\u003cbr\u003e Thanks to proprietors Evelyn and Tony Roughton, as well as their families and friends, you can now re-create delectable dishes that have been passed down for generations, adapted and enhanced throughout the years, and collected for everyone to enjoy in this much-anticipated cookbook.","brand":"Crown Foods","offers":[{"title":"Default Title","offer_id":32239052941,"sku":"tcscb","price":19.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1721\/9095\/files\/the_crown_of_southern_cooking_cookbook.jpg?v=1719244167"},{"product_id":"deep-south-dish-cookbook","title":"Deep South Dish Cookbook","description":"\u003cp\u003eSouthern comfort food that is nothing short of homemade heaven! Mary Foreman loves to share her Homestyle Southern Recipes like her mother and grandmother used to make. A popular food blogger and recipe developer, Mary gets millions of unique page views per year to her blog DeepSouthDish.com. She calls on her heritage of good cooking for recipes that all have one thing in common: incredibly great taste! So pull up a chair, grab a glass of sweet tea, and join Mary in dishing up good ole southern recipes from the Deep South USA. Paperback, 224 pages. \u003c\/p\u003e","brand":"Capen Publishing Company, Inc.","offers":[{"title":"Default Title","offer_id":32239233869,"sku":"dsd224","price":19.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1721\/9095\/files\/deep_south_dish_cookbook.jpg?v=1719244102"},{"product_id":"south-your-mouth-some-more-cookbook","title":"South Your Mouth Some More Cookbook","description":"Popular food blogger Mandy Rivers is the epitome of Southern cooking. Her recipes are good enough for Sunday dinner and easy enough for any day of the week. Mandy's second cookbook offers 163 all new recipes for busy cooks using simple ingredients PLUS she has included some more of her savvy Southern sass. Paperback, 208 pages.","brand":"Capen Publishing Company, Inc.","offers":[{"title":"Default Title","offer_id":36279673357,"sku":"symm","price":24.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1721\/9095\/files\/south_your_mouth_some_more_cookbook.jpg?v=1719245749"},{"product_id":"best-of-the-best-from-the-deep-south-cookbook","title":"Best of the Best from the Deep South Cookbook","description":"In the South, food is more than a necessity of life. This cookbook brings together more than 400 of the Deep South's most popular recipes. Recipes are easy to follow and edited for clarity- no no muss, no fuss! Fascinating history and trivia is scattered throughout. Spiral bound, paperback, 286 pages. It's a great resource for your kitchen, sure to help you create delicious meals with the perfect blend of flavors and spices.","brand":"Capen Publishing Company, Inc.","offers":[{"title":"Default Title","offer_id":2321096441882,"sku":"bbds","price":17.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1721\/9095\/files\/best_of_the_best_from_the_deep_south.jpg?v=1719244816"},{"product_id":"a-mississippi-palate-cookbook","title":"*Signed* A Mississippi Palate Cookbook","description":"Robert St. John and Wyatt Waters collaborate again to pull back the fabric of the Magnolia state through their God-given talents as a chef and artist, and collectively, commentators on culture. A Mississippi Palate: Heritage Cuisine and Watercolors of Home takes a large brush stroke at the beauty of Mississippi through some 64 of Waters works. St. John captures the flavors of his home state through classic recipes. Together, they continue the perfect blend of flavor and color, a combination that leaves the reader longing for another bite. Hardcover, 136 pages.","brand":"Different Drummer Publishing","offers":[{"title":"Default Title","offer_id":31978435706923,"sku":"amsp","price":39.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1721\/9095\/files\/a_mississippi_palate_cookbook.jpg?v=1719244043"},{"product_id":"i-am-from-here-cookbook","title":"I Am From Here Cookbook","description":"One of the South’s best chefs invites you to grill, stew, and fry your own way to a more expansive and delicious dinner.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eA Vishwesh Bhatt dish conjures an evolving American South. Peanut Masala–Stuffed Baby Eggplant alongside fried okra, tossed in tangy chaat masala. Collard-Wrapped Catfish with a spicy Peanut Pesto. These much-loved dishes are stars on the menu at Snackbar in Oxford, Mississippi, where Bhatt has been the executive chef since 2009, earning him Best Chef: South (2019 James Beard Awards) and induction into the Fellowship of Southern Farmers, Artisans, and Chefs in 2022. His food draws from his Indian heritage and is unpretentious, inventive, and incredibly delicious.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eI Am From Here organizes 130 recipes by ingredient, emphasizing staples, spices, and vegetables that are as beloved on the Indian subcontinent as they are in the American South. Summer means okra, tomatoes, corn, and peas. Winter brings sweet potatoes and greens: mustards, collards, kale, and spinach. Rice is a constant throughout.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eBhatt vividly recounts the special meals cooked by his mother and grandmothers—vegetarian comfort food such as Khichadi, custardy rice pudding, and Stewed Gujarati-Style Black-Eyed Peas—and presents them alongside dishes he’s shared with friends, colleagues, and family across the decades. Recipes run the gamut from uncomplicated roast chicken and Citrus-Herb Rice Salad to dinner party–worthy Grilled Pork Tenderloin with Tandoori Spices.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eWriting for the home cook, Bhatt includes recipes for making your own spice mixes, including a versatile chaat masala. A mix-and-match meal-planning guide will help you pair dishes for different occasions. And every ingredient is within reach even if you’re cooking far away from the warmth of Mississippi. This cookbook thoughtfully, and persuasively, expands notions of what it means to be, and cook like, a Southerner today.","brand":"WW Norton","offers":[{"title":"Default Title","offer_id":40654938439723,"sku":"iafh312","price":37.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1721\/9095\/products\/iamfromherecookbook.jpg?v=1681414434"},{"product_id":"the-copper-wisk-cookbook","title":"The Copper Whisk Cookbook","description":"\u003cspan data-mce-fragment=\"1\"\u003eFrom the creator, Ashley Madden Rowton: \"In \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe Copper Whisk\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e cookbook, you will find a collection of over 200 recipes I could hardly stop putting together. Many of these are family favorites, becoming place holders in my own kitchen that make up our holidays and simple every day. Other recipes I have chosen to include are tried and true that have made multiple repeat appearances, enough that I consider them cookbook worthy!\" Hardcover, 209 pages.\u003c\/span\u003e","brand":"The Copper Wisk","offers":[{"title":"Default Title","offer_id":40656884858923,"sku":"tcwc","price":34.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1721\/9095\/products\/thecopperwhiskcookbook.jpg?v=1681414485"},{"product_id":"signed-mississippi-mornings-cookbook","title":"*Signed* Mississippi Mornings Cookbook","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThere is no doubt that Robert St. John is a breakfast guy. \u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eBetween running his seven restaurants, publishing a weekly syndicated column, guiding dozens of groups through Europe every spring and fall, and working with his charity Extra Table, somehow Robert has found the time to publish his thirteenth book, Mississippi Mornings (it must be all those fantastic breakfasts!). \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eHis ode to the day's most important meal is full of classic Southern dishes and updated twists on familiar favorites. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eWith 12 essays and more than 100 recipes ranging from Sweet Potato Pancakes to Crawfish Étouffée over Garlic Cheese Grits to Cathead Biscuits with Country Ham, this beautiful collection and Robert's Southern hospitality is brought to life with photography by \u003cspan data-mce-fragment=\"1\" class=\"il\"\u003eKate\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"il\"\u003eDearman\u003c\/span\u003e.\u003c\/span\u003e\u003c\/p\u003e","brand":"Different Drummer Publishing","offers":[{"title":"Default Title","offer_id":40959882428459,"sku":"rsjmm","price":39.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1721\/9095\/files\/mississippi_mornings_cookbook.jpg?v=1719244020"},{"product_id":"the-catfish-book","title":"The Catfish Book","description":"\u003cp\u003eWhat would the state of southern plate and palate be without this staple? What is his great appeal? What is his family tree? How do you hook him? And if so, how do you cook him? But first you have to clean him, so how do you do that?\u003c\/p\u003e\n\u003cp\u003eThis light-hearted book of catfish facts and folklore gives ample answers to these momentous questions and to others just as acute. And cooks wishing to greet their catfish on the stovetop rather than on the riverbank will delight in this book's variety of award-winning recipes from the National Farm-Raised Catfish Cooking Contest.\u003c\/p\u003e\n\u003c!----\u003e","brand":"University Press","offers":[{"title":"Default Title","offer_id":41152828145707,"sku":"tcab","price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1721\/9095\/files\/UPthecatfishbook.jpg?v=1724870843"},{"product_id":"vintage-vickburg-cookbook","title":"Vintage Vickburg Cookbook","description":"\u003cp\u003e\u003cspan\u003eSince its first publication in 1985, this beloved cookbook has continued to support the Junior Auxiliary of Vicksburg's mission to serve the children and families of Vicksburg and Warren County, Mississippi. Now celebrating its 40th anniversary, this special edition is sure to delight both seasoned cookbook collectors and those just starting out.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eInside, you'll find more than 900 recipes thoughtfully organized by course, along with helpful menu suggestions in the front of the book―perfect for everything from an intimate candlelight dinner for two to a large cocktail party. Looking for a classic Southern spread? Try the Old Southern Mint Julep, Civil War Chicken, and Fried Green Tomatoes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe cookbook also features practical extras, including sections on Cooking for Children (Orange Dream Pops, anyone?), Condiments and Gift Ideas, and Garnishes. Want to impress your guests? Learn how to serve chilled drinks in a handmade ice bowl.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDesigned with everyday use in mind, this edition comes in a durable hardcover with a concealed wire binding that lays flat―making it easy to follow your favorite recipes without losing your place.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBeyond the delicious dishes, you'll enjoy regional color photography paired with fascinating historical captions, offering a rich taste of local heritage along with every meal.\u003c\/span\u003e\u003c\/p\u003e","brand":"JAV Publications","offers":[{"title":"Default Title","offer_id":42156811517995,"sku":"vv464","price":29.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1721\/9095\/files\/JPvintagevicksburgcookbook.jpg?v=1758053427"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1721\/9095\/collections\/cookbooks_icon.jpg?v=1680414337","url":"https:\/\/www.themississippigiftcompany.com\/collections\/mississippi-cookbooks.oembed?page=3","provider":"TheMississippiGiftCompany.com","version":"1.0","type":"link"}