Best of the Best from the Deep South
In the South, food is more than a necessity of life. This cookbook brings together more than 400 of the Deep South's most popular recipes. Recipes are easy to follow and edited for clarity- no no muss, no fuss! Fascinating history and trivia is scattered throughout. Spiral bound, paperback, 286 pages. It's a great resource for your kitchen, sure to help you create delicious meals with the perfect blend of flavors and spices.