Maple Bacon Jam

The blend of flavors including maple, butter and bacon does not get better than this! Insanely delicious as a cheese topper or on a charcuterie board – try on brie! It's also incredible as a glaze for pork tenderloin, ham or a turkey breast.

18 fluid ounces - refrigerate after opening. 

Ingredients: onion, brown sugar (sugar, cane syrup), sugar, applesauce, raisins, apple cider vinegar, pectin mix (sucrose pectin, citric acid), syrup (corn syrup, water, natural & artificial maple flavor, salt, carboxymethyl cellulose, sodium benzoate, potassium sorbate as preservatives), caramel color, bacon bits (bacon cured with: water, salt, sugar, smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrate) garlic, beef base, natural bacon flavor, maple extract.